Del Gardo's Chocolate Chip Cannoli filling is his Great Grandfather's recipe. This flavor is the most chosen from Cannoli lovers all over the world. This cannoli cream has many uses such as: Cannoli, Cannoli Dip, filling for French Toast and other specialty dessert ideas.
Includes:
- (2 or 4 Pints) Chocolate Chip Cannoli Cream
- (12 or 24) Belgian Chocolate Topped Dip Shells
- (12 or 24) Plain Belgian Shell
Ingredients:
Chocolate Chip Cannoli Cream
Ricotta, Vanilla, Cinnamon, Chocolate Chips, Confectioner Sugar
Cannoli Shells
Enriched-Unbleached-Unbromated Flour (WheatFlour, Malt, Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Sugar, Water, Vinegar, Palm Oil, Soybean Oil, Pasteurized Eggs, Cinnamon, Cocoa, Clear Vanilla (Water, Propylene Glycol Sugar).
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